A Biblical Diet https://en.m.wikipedia.org/wiki/Ancient_Israelite_cuisine Barley was the grain most commonly used to make into flour for bread in Iron Age Israel. Share this: Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on Reddit (Opens in new window) Reddit Like Loading... Related