Man has combined flour and water for millenia to produce various types of bread, which differ according to geographic location. I thought it would be interesting to go around the world to explore this simple food. Bon Appetit!
Denmark
Rugbrød
North America
White bread
Greece
Pita
England
English muffin
Middle East

Flatbread
Japan
Shokupan
India
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Paratha
South America
Arepa
Mexico
Bolillo
France

French Bread
Africa
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Injera
Israel
Challah


